Wednesday, January 12, 2011

Low and Slow

I got a Crock Pot for Christmas! Crock Pot cooking, especially this time of year, is a healthy hearty way to make a meal chock full of veggies and lean meat that is savory and delicious.

A little prep work and then you just leave it to do its thing for the day.

There are very high tech Crock Pots out there with timers and what not, but since I work from home I can just turn mine on when it needs to go on and be here when it is done (of course I have to smell the deliciousness all day).

Here is an official Crock Pot website with tons of recipes. I am going to make a chicken cacciatore today wile the snow falls!

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